METHODOLOGY
We specialize in professional consultation, project management, design services, installation, and dedicated account management.
As partners to your business, we want you to understand what we are doing, how we’re doing it, and—most importantly—why we’re doing it. This is your project; we’re just part of the team to help.
By partnering with the leading buying groups and vendors in the industry, we offer our customers more options and lower pricing.
We treat our customers like partners. We’ll get to know you, your brand, your company culture, needs, and ambitions. We strive to be the most trusted name in food service.
We will work directly with end-users, contractors, and architects and consider all aspects of a project.
We match unique solutions to job and architectural requirements.
SERVICES
PROFESSIONAL CONSULTING
We deliver knowledge, creativity, professionalism and attention to detail and are committed to understanding your brand and your unique project needs. With direct access to the foodservice industry's leading brands, we'll bring you solutions and equipment that meet your individual specifications.
Let's talk! The first consultation is always free.
“As an owner of 3 restaurants, Burkett has always been my equipment of choice. Burkett has solid equipment that will endure the restaurant life. The team at Burkett is just as important to me as an owner. Things will go wrong, you want a knowledgable team that stands behind what they sell and Burkett does this with grace. If you are looking for quality equipment and a team of people that will stand behind them Burkett is where you will find this.”
Planning, Spec & Design Services
We work with you to find the right balance between function and design to meet your business needs and project budget. All drawings are produced using AutoCAD and the latest KCL food service equipment symbols and can include electrical and plumbing connection plans, as well as special project conditions.
Value Engineering
We provide upfront estimates that include equipment, freight, and installation and will identify and evaluate alternative design solutions that meet required performance, quality, and reliability specifications while reducing construction, operation, equipment, or maintenance costs.
Project Management
We provide complete project management from sourcing, warehousing, and delivering/installing to working with your subcontractors to ensure your project comes in on-time and on budget. We also work with your team and subcontractors to maintain project schedule changes and provide quality control points from ordering to installation and beyond.
Delivery & Installation
Let's get your foodservice project up and running faster. From delivery to install, we work with trusted and proven professionals to ensure that your kitchen equipment is ready to go, right from the start. Regardless of your location and size, you can rely on our experience and expertise for timely and accurate installation.
After-Sale Support
Whether you need help with locating your delivery, troubleshooting your equipment, or even navigating a manufacturer's warranty claim process, our team of professionals can help.
New & Used Commercial Restaurant Equipment
Our 95,000 square foot warehouse in Perrysburg, Ohio is stocked with new and pre-owned commercial kitchen equipment and supplies. We buy and sell over 175 leading brands, including Kolpak, Manitowoc, Nemco, Southbend, Star, True, Turbo Air, Vulcan, and many more. Burkett has the Midwest's most complete offering of new and used restaurant equipment from refrigerators to ranges, and everything in-between.
Restaurant Supplies
Whether you need professional cutlery or new beverage dispensers, you'll find what you need to stock your whole commercial restaurant kitchen for the first time or to replace a certain tool or appliance. From elegant catering supplies to the hottest bar trends, we help you provide your customers with a unique dining experience. We carry a wide selection of basic supplies like cutting boards, table top items, and food storage containers to help you create an efficient kitchen and sanitary workspace without breaking the budget.
Equipment Leasing & Financing
Leasing your new commercial kitchen equipment minimizes upfront costs. With terms ranging from 12 to 60 months and variable payment terms that can be matched to seasonal cash flow variations, our third-party partners can offer affordable payment options. Enjoy secure financing for purchases over $1,000 with an easy approval process and 90 day no payment program. Learn more at burkett.com/equipment-leasing.
